The Dietary Habits of Patella rustica in Eastern Libya

Authors

  • Hind Abdurabbah Yousuf Aboubreeq Department of Marine Biology, Faculty of Science, Omar Al-Mukhtar University, Al-Bayda, Libya Author
  • Eman Farag Essa Gadoor Department of Marine Biology, Faculty of Science, Omar Al-Mukhtar University, Al-Bayda, Libya Author

Keywords:

Patella rustica, feeding ecology, stomach contents, intertidal zone, Libya, algae

Abstract

In this research, we explore the feeding habits of the patelid limpet (Patellar Rustica) in the city of Soussa. After surveying and examining its stomach contents, we found that green and red algae were its primary food source, and that diatoms were also consumed, along with a very microbial biofilm. One of the most significant observations is that this patelid limpet was remarkably selective in its food choices; no sand or other impurities were found in its stomach, indicating the use of radula. It was also noted that the type of food varied somewhat according to the patelid limpet size and the season.

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Published

2026-04-11

Issue

Volume 4, No. 2, 2025

Section

Applied Sciences Theme

License

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

Hind Abdurabbah Yousuf Aboubreeq, & Eman Farag Essa Gadoor. (2026). The Dietary Habits of Patella rustica in Eastern Libya. Afro-Asian Journal of Scientific Research (AAJSR), 4(2), 103-105. https://aajsr.com/index.php/aajsr/article/view/881